Zero Belly Cookbook: 150 Delicious Recipes to Flatten Your Belly, Turn Off Your Fat Genes, and Help Keep You Lean for Life!

Based on <i>Zero Belly Diet,</i> the revolutionary bestselling weight-loss plan from ABC News nutrition and wellness correspondent David Zinczenko, creator of Eat This, Not That!, <i>Zero Belly Cookbook</i> is a groundbreaking collection of recipes that will teach anyone how to cook beautifully, lose weight fast, and get healthier in just minutes a day.<br> <br> <b>SEE THE DELICIOUS DIFFERENCE IN JUST FOURTEEN DAYS! Strip away up to 16 pounds in two weeks with the weight-loss power of gourmet superfoods.</b><br> <br> Ever since the arrival of David Zinczenko&#39;s bestselling <i>Zero Belly Diet</i> - with its proven formula to rev up metabolism, melt away fat, and turn off the genes that cause weight gain - fans have been clamoring for more scrumptious, waist-slimming recipes to add to their weekly menus. Zinczenko answers the call in <i>Zero Belly Cookbook</i> - a collection of more than 150 quick, simple, restaurant-quality meals that will improve how you eat, feel, and live. <br> <br> <b>* Metabolism-boosting breakfasts: </b>Set your metabolism racing with the all-day fat-burning protein power of Spinach and Onion Strata and the superfood-packed Apple Pie Muffins.<br> <b>* Flat-belly lunches: </b>Quell hunger with low-calorie, belly-flattening takes on such indulgent favorites as Turkey Meatball Heroes with Onion and Peppers.<br> <b>* Fat-melting dinners: </b>Celebrate easy, automatic weight loss in gourmet style with Green Tea Poached Salmon with Bok Choy or Steak Frites with Arugula Chimichurri and Asparagus.<br> <b>* Slimming snacks: </b>Nibble your way slim with Spicy Popcorn, Fresh Figs and Ricotta, and Avocado with Crab Salad.<br> <b>* Healthy, decadent desserts: </b>Cap off a day of perfect eating with Raspberry Poached Pears, Black Forest Cookies, or Watermelon Wedges with Whipped Cream, Walnuts, and Mint.<br> <br> Including tasty dishes from such celebrated chefs as Jason Lawless, Susan Feniger, Chris Jaeckle, and Anita Lo, these tantalizing, easy-to-prepare recipes are specifically designed to target the fat that matters most to your health: belly fat. Regardless of your health history, your lifestyle, or even your genes, <i>Zero Belly Cookbook</i> will give you the power to flatten your belly, heal your body, soothe your soul, and live better than ever.<br><br><br><i>From the Hardcover edition.</i>