The Williams-Sonoma Baking Book: Essential Recipes for Today's Home Baker by Williams-Sonoma

The Williams-Sonoma Baking Book: Essential Recipes for Today's Home Baker

Williams-Sonoma
416 pages
Oxmoor House
Apr 2010
Hardcover
WSBN
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Nothing evokes the comforts of home better than freshly baked treats straight from the oven. But too many home cooks believe they don't have the time to bake except for the occasional special dessert. If you are one of them, this comprehensive baking collection, with nearly 400 recipes for everything from homespun favorites and bake-shop sweets to popular restaurant-style desserts, is guaranteed to change your mind. In this inspired book, you will find recipes that both fit into your busy schedule and suit nearly every occasion, from quick dessert for weeknight suppers to fancy cakes for holiday tables. Whether you are dreaming of buttery shortbread for an afternoon snack, a luscious berry pie for a midsummer get-together, a buche de Noel for a Christmas Day buffet, or a batch of rolls for Sunday supper, you will discover how to make it in these pages.
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About this book
Pages 416
Publisher Oxmoor House
Published 2010
Readers 1