Welcome Back to Barbecue Boot CampGet barbecue right all over again with Low Slow Complete with new recipes step-by-step instructions tips and illustrations for cooking low and slow on four of the most popular charcoal cookers out therethe Weber Smoky Mountain the Big Green Egg an offset smoker and a kettle-style grilllearn how to make mouthwatering barbecue and smoke-roasted meats without failWith pitmaster Gary Wiviotts dont over-think it philosophy flaunt your charcoal mastery hone your barbeque skills and try Texas-style Brisket Standing Rib Roast Smoked Corned Beef Goose Breast Pastrami Smoked Whole Fish Neopolitan-style Pizza and more
