Cooked: From the Streets to the Stove, from Cocaine to Foie Gras by Jeff Henderson

Cooked: From the Streets to the Stove, from Cocaine to Foie Gras

Jeff Henderson
288 pages
William Morrow; First Edition edition
Feb 2007
Hardcover
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Jeff Henderson was just another inner-city black kid born into a world of poverty and limited options, where crime seemed to provide the only way to get out. Raised mostly by his single mother, who struggled just to keep food on the table, Jeff dreamed big. He had to get out and he soon did by turning to what so many in his community did: dealing drugs. But Jeff was no ordinary drug dealer; by twenty-one, he was one of the top cocaine dealers in San Diego, making up to $35,000 a week. Two years later he was indicted on federal drug trafficking charges and sentenced to almost twenty years in prison. Before he knew what had hit him, he was looking at spending most of his life behind bars. The street life had been the only one he'd ever known and even incarcerated he was too hardheaded to realize that no good would come of it.
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About this book
Pages 288
Publisher William Morrow; Firs...
Published 2007
Readers 0