Frances Fleming

Frances Fleming-Milici is the Director of Marketing Initiatives at the UConn Rudd Center for Food Policy and Health, where she joined the marketing team in February 2011. Her research focuses on analyzing the impact of marketing practices on exposure and consumption of unhealthy foods and beverages, particularly among children, adolescents, and parents, including race/ethnicity differences and social media marketing effects. She earned her Ph.D. in Mass Communication (or Communication Sciences) from the University of Connecticut.