Magnificent Mains: My personal collection of favourite main course dishes. Part of the Food, Glorious Food write-in/stick-in cook/scrapbook series by Nick Andrews

Magnificent Mains: My personal collection of favourite main course dishes. Part of the Food, Glorious Food write-in/stick-in cook/scrapbook series

Nick Andrews
108 pages
Independently published
Jan 2022
Hardcover
Cooking, Food & Wine WSBN
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For anyone who loves to collect and cook their favourite recipes - part of a series of three: starter, main and dessert volumes.This beautifully and clearly designed and organised journal means you can say goodbye to:hastily scribbled recipes that are difficult to follow;loose scraps of paper that are likely to be lost; andtorn out bits of magazines going missing.The Book Contains100 recipe pages comprising space for Recipe Name, Ingredients List, Cooking Method, Hints and Tips, Food Type, Number of Servings, Preparation Time, Cooking Time, suggestions for accompanying Wine, Main courses and Dessert courses, Star Rating and Recipe Source along with adhesive guides to stick in magazine tear-outs and pictures;an index at the back of the book for you to list all 100 recipe pages;weights, measures and temperature conversions and guides;details of Starter and Dessert Course books available in the series; anda grateful Thank You for buying this book.From wherever you collect your recipes - relatives, friends, neighbours or the press - there is room aplenty inside this 8in x 10in (203.2mm x 254mm) book. Whether they be family recipes passed down the years or newly founded, personal favourites, dinner party discoveries, friend's recommendations or media-sourced tear-outs, this book can keep them all organised and easy to follow, making cooking an absolute pleasure.Cooking is magical and with the help of this book you can be the magician turning everyday ingredients into fabulous feasts. So buy this write-in/stick-in cookbook/scrapbook today and start your very own lip-smacking, taste buds-tingling, stomach-satisfying, wine-appreciating, mains-loving recipe collection today.
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About this book
Pages 108
Publisher Independently publis...
Published 2022
Readers 0