Around the World with 30 Pastries: Easy Home-Style Recipes (Homemade Bread. 30 Recipes for Beginners) (Baking Around the World)

Homemade pastry? Yes! It is easier than you think. This book provides you with 30 easy home-style recipes from around the world. From the balmy kitchens of Asia to the coal-fed ovens of Eastern Europe, each variety of pastry has its own rich history for you to discover and enjoy.Over the last few years, home baking has become increasingly popular worldwide. It is something that people are falling in love with all over again. Its homeliness, heart, and warmth are things we all want to create in our lives.You will learn how to bake delicious: German FranzbrotchenIndian Gulab Jamun Portuguese Pasteis de NataGreek BaklavaItalian CannoliIsraeli SufganiyotAustrian Linzer TorteSouth African KoeksisterCuban PastelitosDutch: Bossche BollensSpanish ChurrosAmerican DonutsFinnish JoulutorttuAustrian Apple StrudelFrench CroissantTaiwanese Pineapple CakeJapanese MochiFilipino Pastillas de LecheBrazilian Bolo de RoloIndian JalebiTurkish KünefeSwedish KanelbulleDanish KringleArgentina AlfajoresCzech KoláčeEgyptian KunafaBosnian BorekMexican ConchaCanadian Butter TartBritish Scones⚠⚠⚠ Paperback is available in color and black & white versions. We encourage you to discover the world through baking. Get your copy now!