Multicultural Vegetarian & Vegan Fare: Recipes From Around the World for Singles and Families

Contained within these pages is not simply a guide to culinary excursions from your kitchen but a reminder that food is a global language that connects us all. One principle is universal: food sustains us at an elemental level, both physically and psychologically. There is something for everyone in this book, whether your skills are limited or you are at the opposite end of the scale and able to entertain groups with crafted dishes and a complete dining experience.. As you explore new variations on classic recipes and move out of your culinary comfort zone, the appetizers, soups, salads, entrees, and desserts will take you on a journey across all the delicious richness that our world has to offer. As Julia Child would always say, "Bon appétit!"