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70 Classic Recipes From Bulgaria, Romania, Croatia & Slovenia: Delicious, Authentic, Traditional Dishes From An Undiscovered Cuisine, Shown In 270 Photographs by Lesley Chamberlain ,

70 Classic Recipes From Bulgaria, Romania, Croatia & Slovenia: Delicious, Authentic, Traditional Dishes From An Undiscovered Cuisine, Shown In 270 Photographs

Lesley Chamberlain ,
96 pages
Lorenz Books
Jul 2014
Cooking, Food & Wine WSBN
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Tempting recipes explore the best of Eastern European cooking from Pork Schintzel and Veal Escalopes to Torte Varadzan, all clearly explained in step-by-step pictures.<br>
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About this book
Pages 96
Publisher Lorenz Books
Published 2014
Readers 1

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