How to Make Maple Syrup: From Gathering Sap to Marketing Your Own Syrup. A Storey BASICS® Title by Alison Anderson

How to Make Maple Syrup: From Gathering Sap to Marketing Your Own Syrup. A Storey BASICS® Title

Alison Anderson
120 pages
Storey Publishing
Jan 2014
Cooking, Food & Wine WSBN
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From managing a sugar bush to slathering your pancakes, this Storey BASICS(r) guide covers everything you need to know to make and enjoy your own maple syrup. Third-generation syrup makers Alison and Steven Anderson show you how to collect sap using a tree-friendly tubing system and then cook, package, and even market your own syrup. With expert advice for first-time bottlers, the Andersons share their passion with a contagious excitement that is as inspiring as a bowl of sugar on snow. "
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About this book
Pages 120
Publisher Storey Publishing
Published 2014
Readers 2