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Cafe Paradiso Seasons: Vegetarian Cooking Season-by-Season by Denis Cotter

Cafe Paradiso Seasons: Vegetarian Cooking Season-by-Season

Denis Cotter
292 pages
Hylas Pub
Jan 2004
Hardcover
Cooking, Food & Wine WSBN
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Presents recipes for an assortment of vegetarian dishes from the accalimed Cafe Paradiso restaurant in Cork, Ireland, emphasizing a seasonal approach to fine dining.
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About this book
Pages 292
Publisher Hylas Pub
Published 2004
Readers 0

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