The Coconut Oil and Low-Carb Solution for Alzheimer's, Parkinson's, and Other Diseases: A Guide to Using Diet and a High-Energy Food to Protect and No

Mary T. Newport, M.D., a neonatal practitioner, has become an authority on Alzheimers disease over the last ten years. In the course of researching scientific literature about Alzheimers, she discovered studies involving medium chain triglycerides MCT and their natural source, coconut oil. Thats when a lightbulb went on, and the doctor connected the dots between using MCT oil in newborns formula to help babies thrive and using it to address Alzheimers disease. After writing two well-received editions of Alz heimers Disease What If There Was a Cure? The Story of Ketones, Dr. Newport has now written this quick-start guide on how to integrate these life-restoring fatty acids into the diet. In addition to Alzheimers disease, this dietary treatment can be used to counter other neurodegenerative diseases such as non-Alzheimers dementias, Parkinsons, ALS, and multiple sclerosis.