Eggs by Louise Spilsbury

Eggs

Louise Spilsbury
32 pages
Heinemann Library
Jan 2001
Ages 4-8 WSBN
0
Readers
0
Reviews
0
Discussions
0
Quotes
Where do we get eggs from? Which country produces the most eggs? Why are eggs good for you? Each title in the Food series takes a close look at an important food, and how it is produced, harvested, and processed. The book also explains why the food is good for you, how much of it can be eated and what food type it is. Ages 6-9.

No discussions yet. Join BookLovers to start a discussion about this book!

No reviews yet. Join BookLovers to write the first review!

No quotes shared yet. Join BookLovers to share your favorite quotes!