Simply Delicious Cooking With Joie Warner

Take one internationally acclaimed chef, add simple yet sophisticated recipes for 125 of America's favorite dishes, toss in a handful of cooking tips, garnish with a touch of American gastronomic lore, and you have the recipe for a cookbook that is a must-have for every kitchen in the country.In this companion book to her public television series, Simply Delicious Cooking with Joie Warner, bestselling cookbook author Joie Warner presents recipes that are perfect for everyone who, just like she, is long on good taste but short on time. These recipes reflect the way Americans want to cook and eat today -- with lean meats, poultry, seafood, grains, and garden-fresh vegetables. They comprise an eclectic collection that includes best-loved dishes like Mom's Pot Roast, Fabulous Fried Chicken, and Old Fashioned Banana Cream Pie, as well as starters, salads, stirfries, and pastas that America has adopted -- and adapted -- from cuisines throughout the world.. In Simply Delicious, Joie Warner shows home cooks that all it takes are a few well-chosen ingredients, some basic equipment, and simple techniques anyone can master to turn out memorable, simply delicious meals every time, any time, and all the time.