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A Taste of France (Food Around the World)

Name: A Taste of France (Food Around the World)
Author: Roz Denny
ISBN: 9781568471631

Roz Denny

48 pages

Thomson Learning

Mar 1994

Library Binding

Default WSBN

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A history of French culture traces the evolution of French culinary traditions and shares recipes for such French delicacies as ratatouille, omelette fines herbs, and croque monsieur.

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About this book

Pages 48

Publisher Thomson Learning

Published 1994

Readers 0

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