More by Ken Haedrich
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Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch
Dinner Pies: From Shepherd’s Pies and Pot Pies to Tarts, Turnovers, Quiches, Hand Pies, and More, with 100 Delectable and Foolproof Recipes
The Old Farmer's Almanac Comfort Food: Every dish you love, every recipe you want
Country Breakfasts: Four Seasons of Cozy Morning Meals
Maple Syrup Cookbook, 3rd Edition: Over 100 Recipes for Breakfast, Lunch & Dinner
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From Italy with Amore: Seasonal Italian Recipes for Those You Love
Today We Are Cooking . . .: Recipes That Teach You to Think Like a Chef
Season to Taste: Comforting Recipes You Won't Find in a Restaurant
The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!
Everything's Good: Cozy Classics You'll Cook Always and Forever: A Cookbook
Good Things: Recipes and Rituals to Share with People You Love: A Cookbook