Seed to Stove (21st Century Skills Library: Nature's Makers) by Julie Knutson

Seed to Stove (21st Century Skills Library: Nature's Makers)

Julie Knutson
32 pages
Cherry Lake Publishing
Feb 2019
Hardcover
All Children WSBN
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Follow farmer and producer Andrea Hazzard as she takes her Hazzard Free Farm grains from farm to table and discover all the ways small scale farmers contribute to what we eat--and how we live! Aligned to curriculum standards, these books also highlight key 21st Century content: Global Awareness, Financial Literacy, Health and Wellness, Civics Literacy, and Environmental Stewardship. Thought-provoking questions and hands-on activities encourage the development of critical life skills and social emotional growth. Book includes table of contents, glossary of key words, index, author biography, sidebars, and infographics.

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