AQA GCSE (9-1) Food Preparation and Nutrition Exam Question Practice Workbook by Bev Saunder

AQA GCSE (9-1) Food Preparation and Nutrition Exam Question Practice Workbook

Bev Saunder
32 pages
Hodder Education
Jan 2020
Paperback
Cooking, Food & Wine WSBN
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Raise students' performance with plenty of practice and guidance on how to answer each type of question they will face in the AQA GCSE (9-1) Food Preparation and Nutrition exams.This full-colour, write-in workbook has been written by teachers with examining experience, providing an easy lesson and homework solution that can also be used for revision.Improve and consolidate understanding through practice; this workbook includes 6-8 exam-style questions per topic and extra practice for the areas students find most challenging.Build students' confidence when approaching different question types with guidance on command words, answering multiple-choice questions, and how to plan and write extended response answers.Support independent learning and revision with over 100 questions students can practise at home - answers are available online.Easily incorporate into lessons and homework with differentiated questions divided by topic that match the structure of the specification.
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About this book
Pages 32
Publisher Hodder Education
Published 2020
Readers 0