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The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home by Todd English

The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home

Todd English
288 pages
Simon & Schuster
Nov 2000
Hardcover
Cooking, Food & Wine WSBN
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The celebrated Boston restaurant owner teams up with one of the city's great pastry chefs to offer these tasty recipes for mango tart tartin, butterscotch pudding in chocolate crumb crust, chocolate lace cigarettes, among other scrumptious desserts. 40,000 first printing.
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About this book
Pages 288
Publisher Simon & Schuster
Published 2000
Readers 0

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