Get Started: Baking by Amanda Wright

Get Started: Baking

Amanda Wright
192 pages
DK
Dec 2012
Hardcover
Cooking, Food & Wine WSBN
2
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Have you always wanted to learn how to bake, but don't know how to get started? <i>Get Started: Baking</i> is your perfect, patient teacher, taking you from complete beginner to being able to bake more than 65 delicious step-by-step recipes. Start simple with easy cupcakes and a wholesome quick bread; build on your skills by achieving &quot;wobble&quot; on a cheesecake, scrumptiously moist brownies, and a mastery of the art of pastry; and show off with fabulous profiteroles, your own artisan loaf, and more. Packed with advice, reminders, and help when things go wrong, <i>Get Started: Baking</i> will soon have you hooked on the satisfying pleasure of home baking. <p>More than any other series on the market, DK's <i>Get Started</i> series simulates carefully structured classroom lessons, an approach that allows you to custom-build courses with practical lessons and themed projects. Nothing's assumed, and everything's explained; each book answers fundamental questions, identifies the subject's basics, and provides step-by-step explanations and assessments so you can fulfill your own unique potential.</p>
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About this book
Pages 192
Publisher DK
Published 2012
Readers 2