World's Best Ciders: Taste, Tradition, and Terroir by Pete Brown

World's Best Ciders: Taste, Tradition, and Terroir

Pete Brown
256 pages
Sterling Epicure
Oct 2013
Hardcover
WSBN
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With the craft "hard cider" market growing rapidly, it's clear that drinkers are embracing this refreshing alternative to beer. World's Best Ciders taps into that trend, presenting more than 500 ciders from both artisan makers and global brands. Featuring in-depth explanations and tasting notes, it reveals all you need to know about the cider-making process, producers, and breweries across the globe. Recipes for cider-based dishes complete this phenomenal guide..

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About this book
Pages 256
Publisher Sterling Epicure
Published 2013
Readers 0