Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes by Ray "DR. BBQ" Lampe 
			
			
		
		
		
       	 
       		
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Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes

Ray "DR. BBQ" Lampe ,
192 pages
Chronicle Books
Apr 2015
Hardcover
Cooking, Food & Wine WSBN
3
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In his latest lip-smackin' cookbook, Dr. BBQ shows how to dress up meat, vegetables, and fruits with 120 brand-new recipes for tantalizing marinades, mouthwatering injections, savory brines, flavorful rubs, delectable glazes, and full recipes for what to make with them. Whether folks want to test their talents at the grill or whip up a stove-top dinner, these flavor-enhancing recipes will take every meal to the next level. Bathe pork chops in Pineapple Teriyaki Marinade, inject a deep-fried turkey with Scottie's Whiskey-Butter Injection, slather tuna with Sesame Seed Rub - the deliciousness never ends in this must-have manual for those looking to spice things up.
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This Book is a Must Have to have in your Arsenal of cook books/recipes!!!

I absolutely love this book!!! There are soooo many brines, marinades, injections, rubs/glazes to use there are really no limits as to how to use these recipes/they are very easily altered to add your own twist/make them your own style. I use these recipes with my Beast Injector which is commercial grade stainless steel that has a lifetime warranty that I ordered from Grill Beast. They are the perfect pair to use together. I am so please to have ordered both together. I read the reviews on both products/I am so glad I did as I made a wise investment/am now making money using these products when I grill or smoke different meats for customers/they love the flavor of the meat comes out perfect everytime. This would make the perfect Bday gift, or Xmas present for that special someone, or family member or friend. I will have to search around to see if there are any other books by this Author or by even a different author in order for me to be well rounded with my cooking techniques to keep my customers coming back . Thanks Ray "Dr. BBQ" Lampe for sharing your many recipes you are awesome/very good at what you do for sure. I would order from this company again/may be ordering more of this Flavorize books to give out as gifts. Read more

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About this book
Pages 192
Publisher Chronicle Books
Published 2015
Readers 3