Eating Well with Diabetes: More Than 350 Savory Recipes & a Special Dessert Section

<p>With these delicious and easy-to-prepare recipes - from appetizers to gourmet entrées to luscious desserts - a diabetic need never feel deprived! This updated version of the popular book has been thoroughly reviewed by a nutritionist and diabetes specialist, and includes the most current exchange list charts from The American Diabetes Association(R) .Designed to help home cooks add to their repertoire of diabetic dishes - and to remove the stigma of being on a &quot;restricted diet&quot; - it includes such tasty meals as Macaroni and Cheese Supreme, Roast Duck with Orange Sauce, and Grand Marnier Soufflé that everyone will enjoy. </p><p> </p>