Culinary Renaissance: Creative Food Processor Recipes by Anne Lindsay Greer

Culinary Renaissance: Creative Food Processor Recipes

Anne Lindsay Greer
392 pages
Cuisinarts
Jan 1980
Paperback
Cooking, Food & Wine WSBN
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"The phenomenal food processor is embraced by cooks and non-cooks alike. It brings the non-cook into the kitchen with armloads of fresh fruits and vegetables. It introduces him or her to a world of cooking that he or she didn't have the time or opportunity to learn before. Creative Recipes for Both Standard and Large Capacity Machines. 485 recipes, charts and information on different blades and equipment. "
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About this book
Pages 392
Publisher Cuisinarts
Published 1980
Readers 0