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Low-Fat Cooking for Good Health: 200+ Delicious Quick and Easy Recipes without Added Fat, Sugar or Salt by Gloria Rose

Low-Fat Cooking for Good Health: 200+ Delicious Quick and Easy Recipes without Added Fat, Sugar or Salt

Gloria Rose

384 pages

Avery

Mar 1993

Paperback

Cooking, Food & Wine WSBN

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Gloria Rose, director of the Gourmet Long Life Cooking Schools, has carefully designed and kitchen-tested traditional family favorites for maximum taste and nutrition, but with absolutely no added fat, sugar, or salt. She has created a cookbook that offers over 220 recipes. And to make life just a little easier, she includes brand names of recommended products.

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About this book

Pages 384

Publisher Avery

Published 1993

Readers 0

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