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American Food by Evan Jones

American Food

Evan Jones
528 pages
Overlook Hardcover; 3rd edition
Sep 1990
Hardcover
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Five hundred regional, traditional, and contemporary American recipes includes Cajun, German, Yankee, soul food, Italian, Greek, and Southern cuisines, all of which are accompanied by line drawings.
--This text refers to an alternate






Hardcover
edition.
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About this book
Pages 528
Publisher Overlook Hardcover;...
Published 1990
Readers 0

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