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Fresh from the Freezer: 100 Delicious, Freezer-Friendly Recipes for Every Occasion by Ghillie James

Fresh from the Freezer: 100 Delicious, Freezer-Friendly Recipes for Every Occasion

Ghillie James
192 pages
Kyle Cathie Limited
Jan 2011
Paperback
Cooking, Food & Wine WSBN
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The Handpicked Foodstore expert panel member Ghillie James reveals that custard, raspberries and even pancake batter can be frozen. This cookery bible offers remarkable insights into the foods that can be frozen and how, plus practical advice on cooking foods from the freezer, defrosting times and reheating leftovers. 100 foolproof recipes include biscuits, tagines and dinner party showstoppers.
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About this book
Pages 192
Publisher Kyle Cathie Limited
Published 2011
Readers 0

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