Home / Books / 170 Vegetarian Recipes with Just 3 or 4 Ingredients: 170 Simple, Speedy Dishes From Soups And Appetizers To Light Lunches And Main Courses, Shown In 200 Vibrant Photographs
170 Vegetarian Recipes with Just 3 or 4 Ingredients: 170 Simple, Speedy Dishes From Soups And Appetizers To Light Lunches And Main Courses, Shown In 200 Vibrant Photographs by Jenny White

170 Vegetarian Recipes with Just 3 or 4 Ingredients: 170 Simple, Speedy Dishes From Soups And Appetizers To Light Lunches And Main Courses, Shown In 200 Vibrant Photographs

Jenny White
Southwater
Jul 2014
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An essential guide to enticing, no-nonsense vegetarian recipes for every occasion, from quick snacks and light lunches to hearty, wholesome main meals - all with just one to four main ingredients.
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About this book
Publisher Southwater
Published 2014
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