Food for the World (Facing the Future) by Su Swallow

Food for the World (Facing the Future)

Su Swallow
46 pages
Heinemann/Raintree
Jan 1991
Library Binding
Business & Investing WSBN
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Examines ways in which the world is experimenting to produce enough food for its growing population, including farming the sea, new agricultural methods, and new ways of keeping food fresh
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About this book
Pages 46
Publisher Heinemann/Raintree
Published 1991
Readers 0