Sri Lankan Cooking: 64 Fabulous Recipes from the Chefs and Kitchens of Sri Lanka by Douglas Bullis

Sri Lankan Cooking: 64 Fabulous Recipes from the Chefs and Kitchens of Sri Lanka

Douglas Bullis
96 pages
Tuttle Publishing
Nov 2022
Hardcover
Default WSBN
0
Readers
0
Reviews
0
Discussions
0
Quotes
Savor the delicious flavors of Sri Lanka!. Authors Douglas Bullis and Wendy Hutton present an exquisite collection of recipes from chefs and kitchens all around the island. With their help, your new favorite meal may be one of these classic Sri Lankan dishes!. The 60 recipes include:Banana Blossom SambolTomato and Fennel SoupTamarind Claypot FishTopknot CakesCurried OkraAnd many more!This unique book features stunning photographs of each recipe taken on location in Sri Lanka, a comprehensive introduction to the island's cuisine, and a detailed glossary of Sri Lankan ingredients. . Sri Lankan Cooking is your starting point to explore the delicious world of Sri Lankan cooking!
Join the conversation

No discussions yet. Join BookLovers to start a discussion about this book!

No reviews yet. Join BookLovers to write the first review!

No quotes shared yet. Join BookLovers to share your favorite quotes!

Earn Points
Your voice matters. Every comment, review, and quote earns you reward points redeemable for Bitcoin.
Comment +5 pts Review +20 pts Quote +7 pts Upvote +1 pt
BookMatch Quiz
Find books similar to this one
About this book
Pages 96
Publisher Tuttle Publishing
Published 2022
Readers 0