Festive Foods India by Sylvia Goulding

Festive Foods India

Sylvia Goulding
Chelsea Clubhouse; 1 edition
May 2008
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Each title includes: - Special features that put the foods and recipes in context for upper elementary and middle school readers- Easy-to-follow recipes with plenty of tips for cooking a variety of local dishes, from snacks and starters to main courses and desserts- A glossary, appendixes, and an index for quick reference.

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