There's a Rat in My Soup: Could You Survive Medieval Food? by Chana Stiefel

There's a Rat in My Soup: Could You Survive Medieval Food?

Chana Stiefel
Enslow Pub Inc
Jul 2011
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Eat like a king! Sit down to a meal of eagle, peacock, green-dyed eggs, stuffed pig’s stomach, and blood gravy. Medieval royalty would eat giant feasts filled with strange and exotic dishes. So join in on the fun and find out what food was like during the Middle Ages in this reluctant reader book.
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About this book
Publisher Enslow Pub Inc
Published 2011
Readers 0