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Foods of Egypt by Barbara Sheen

Foods of Egypt

Barbara Sheen

KidHaven Press

May 2010

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Describes the regional cuisine of Egypt, including information on traditional dishes, and provides recipes for such famous Egyptian meals as kofta, basboosa, and hummus.Title: Foods of EgyptAuthor: Busby, Barbara SheenPublisher: Greenhaven PrPublication Date: 2010/05/07Number of Pages: 64Binding Type: LIBRARYLibrary of Congress: 2009038461

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Publisher KidHaven Press

Published 2010

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