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The International Wine and Food Society's guide to Far Eastern cookery

Name: The International Wine and Food Society's guide to Far Eastern cookery
Author: Robin. Howe
ISBN: 9780718140274

Robin. Howe

THE INTERNATIONAL WINE AND FOOD PUBLISHING COMPANY

Jan 1971

Hardcover

Arts & Photography WSBN

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Part of a series of books, produced in a landscape format, containing A. Wainwright's pen-and-ink drawings, not only of the Lakeland he loved so well, but other areas of Britain that he visited.

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About this book

Publisher THE INTERNATIONAL WI...

Published 1971

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