Sandra Lee Semi-Homemade Cooking Made Light by Sandra Lee

Sandra Lee Semi-Homemade Cooking Made Light

Sandra Lee
237 pages
Wiley; 1 edition
Nov 2006
Paperback
WSBN
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Enjoying great-tasting home-cooked food that's also good for you has never been so simple. For less than the cost of a dinner out, this new cookbook from Food Network star and best-selling author Sandra Lee will inspire you to re-think the way you cook. Her unique Semi-Homemade(r) cooking formula combines 70 percent ready-made and 30 percent fresh ingredients for fast, delicious results. Learn how to make the most of heart-healthy foods and smart ingredients like lean turkey, salmon, whole grain couscous, vitamin-packed sweet potatoes, and other “power foods.” Includes more than 140 quick, easy and healthful recipes, plus gorgeous color photos of every recipe.

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About this book
Pages 237
Publisher Wiley; 1 edition
Published 2006
Readers 0