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Bon Appetit Holidays by Bon Appetit Editors

Bon Appetit Holidays

Bon Appetit Editors
160 pages
Pantheon
Jan 1997
Hardcover
Cooking, Food & Wine WSBN
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A delectable cookbook presenting a year of holiday cookery offers a variety of special menus and easy-to-follow recipes from the pages of Bon Appe+a7tit magazine, ranging from New Year's Day suppers to Fourth of July picnics to Christmas feasts. 17,500 first printing.
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About this book
Pages 160
Publisher Pantheon
Published 1997
Readers 0

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