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The Authentic Pasta Book by Fred Plotkin

The Authentic Pasta Book

Fred Plotkin
319 pages
Fireside
Jan 1989
Paperback
Cooking, Food & Wine WSBN
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A sourcebook of pasta cookery, including classic and regional Italian specialties, sauces from the basic to the exotic, and some low-calorie selections as well
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About this book
Pages 319
Publisher Fireside
Published 1989
Readers 0

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