Sticks & Scones (Goldy Culinary Mysteries, Book 10) by Diane Mott Davidson

Sticks & Scones (Goldy Culinary Mysteries, Book 10)

Diane Mott Davidson
Bantam; Bantam Book, Bantam Paperback Edition, June 2002 edition
May 2002
Print]
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Celebrated for her unique blend of first-class suspense and five-star fare, Diane Mott Davidson has won scores of fans and earned a place on major bestseller lists across the country. Now she dishes up another dangerously tasty treat of murder and mystery.For Colorado caterer Goldy Schulz, accepting a series of bookings at Hyde Castle is like a dream come true. It’s not every day that she gets to cook authentic Elizabethan fare--especially at a real castle that was brought over from England and reassembled stone by stone in Aspen Meadow. Goldy is determined that everything will go right--which is why, she figures later, everything went terribly wrong. It begins when a shotgun blast shatters her window. Then Goldy discovers a body lying in a nearby creek.
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About this book
Publisher Bantam; Bantam Book,...
Published 2002
Readers 0