Gourmet Italian: All-Time Favorite Recipes by Gourmet Magazine

Gourmet Italian: All-Time Favorite Recipes

Gourmet Magazine
192 pages
Houghton Mifflin Harcourt
May 2012
Cooking, Food & Wine WSBN
0
Readers
0
Reviews
0
Discussions
0
Quotes
<p> As a nation, we are in love with Italian food. Over the years, <i>Gourmet </i>helped shape our tastes, expanding our repertoire from pizza and spaghetti with red sauce to risotto, osso buco, and panna cotta. For this sterling collection, the editors chose their best from the hundreds of Italian recipes published over the years.<br> There are vegetarian classics, including Pasta with Lentil and Kale and a sumptuous rendition of Manicotti. From Calamari Salad to Quick Chicken Ragu to Lasagna Bolognese, most of these recipes are perfect for easy entertaining. Whether it's Three-Cheese Pizza or luscious Tiramisu, these dishes will prove irresistible to kids. Each recipe comes with cooking times and kitchen tips.<br></p>
Join the conversation

No discussions yet. Join BookLovers to start a discussion about this book!

No reviews yet. Join BookLovers to write the first review!

No quotes shared yet. Join BookLovers to share your favorite quotes!

Earn Points
Your voice matters. Every comment, review, and quote earns you reward points redeemable for Bitcoin.
Comment +5 pts Review +20 pts Quote +7 pts Upvote +1 pt
BookMatch Quiz
Find books similar to this one
About this book
Pages 192
Publisher Houghton Mifflin Har...
Published 2012
Readers 0