Inside the Test Kitchen: 120 New Recipes, Perfected by Tyler Florence

Inside the Test Kitchen: 120 New Recipes, Perfected

Tyler Florence
Clarkson Potter; First Edition edition
Oct 2014
Hardcover
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Tyler Florence does updated comfort food like no one else, but comfort food’s never been updated like this. Join him as he perfects, simplifies, and totally re-invents your favorite dishes in surprising, spectacular ways. Have you ever wondered which cheese, exactly, will make the stretchiest, cheesiest mac and cheese? Or if you can make Hollandaise sauce without fear, a double boiler, or even a whisk? Or if, instead of having to choose between onion rings or French fries, you can make onion rings crusted with French fries? Tyler Florence has. These are the kinds of questions he obsesses over when he thinks about how to make cooking both easier and more exciting. For years, while shuttling between his restaurants and TV shoots, Tyler's kept a notebook of ideas to push his own recipes out of their comfort zone.
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About this book
Publisher Clarkson Potter; Fir...
Published 2014
Readers 0