seasonal-entertaining by Sheridan Rogers

seasonal-entertaining

Sheridan Rogers
160 pages
Cassell Illustrated
Oct 1993
Hardcover
Cooking, Food & Wine WSBN
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A collection of recipes inspired by the seasons and the bounty they offer, enhanced by colour photographs. There are specific menus for all occasions, including a light, refreshing, spring luncheon, an easy-to-prepare midsummer picnic, an indulgent autumn high tea and a hearty winter dinner.
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About this book
Pages 160
Publisher Cassell Illustrated
Published 1993
Readers 0