The Anti–Ageing Cookbook: With Over 70 Recipes by Robyn Martin

The Anti–Ageing Cookbook: With Over 70 Recipes

Robyn Martin
152 pages
Ebury Press
Jan 2006
Paperback
Cooking, Food & Wine WSBN
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This book gives us over 70 mouth-watering recipes, using ingredients that offer a multitude of anti-ageing benefits. From salmon puffs with chopped egg and avocado, and Indian chicken and mango stir fry to pear and apple nut crumble and berry smoothies, recipes are grouped so that you can see at a glance which ones are suitable for the brain, joints and mobility, skin, the heart, cholesterol, menopause and prostate health. No single food is the elixir of a long and healthy life. But, taken together, it is possible for foods to combine to give your body the maximum possible health and anti-ageing benefits.
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About this book
Pages 152
Publisher Ebury Press
Published 2006
Readers 0